Specialties of our Italian culinary tradition, a combination of tastes and textures, a delicious balance of sweet and spicy flavors that enhances the typical regional products.
Use and Storage
Ideal paired with cheese, boiled meats, carpaccio, and fish tartare.
It can be stored for up to 30 months in a cool and dry place.
Formats and Type
|
Glass vase |
100g |
|
Glass vase |
340g |
Utilizzo e Stoccaggio
Ideali abbinati a formaggi, bolliti, salumi, carpacci e tartare di pesce.
Può essere stoccata fino a 30 mesi in luogo fresco e asciutto.
Formats and Type
|
Glass vase |
100g |
|
Glass vase |
340g |
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